An Matcha
RM110.00 MYR
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An Matcha is a ceremonial grade matcha crafted from the Yabukita and Longjing #43 cultivars, shade grown in the lush fields of Hubei, China. Its carefully balanced profile makes it approachable yet refined, with a smooth body and delicate layers of flavor.
The first sip reveals a subtle kombu dashi savoriness, followed by gentle notes of roasted chestnut and walnut. This natural nutty sweetness softens the umami, creating a grounding and comforting experience. An Matcha is perfect for those who enjoy a clean and well-rounded cup, whether prepared traditionally with a chasen or incorporated into modern tea rituals.
Why you’ll love it:
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Made from shade-grown leaves for enhanced sweetness and depth
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Stone milled into a fine, silky powder
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Balanced flavor - not too strong, not too light and ideal for daily matcha drinking
